Authentic Italian Recipes

TRADITIONAL ITALIAN RECIPES

PASSED THROUGH MAMMA AND NONNA

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OUR NEWEST RECIPES

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Once you try a Sicilian Pistachio Spread, the uniquely rich, nutty and earthy taste will enhance you forever. And if you think that Nutella is heaven, well pistachio cream may be the greatest epiphany of your life.

3 Ways to Use

Pistachio Cream 

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In Us Headquarter, a 200 years old Sicilian Villa, we have an enchanting garden, where on the roadside Wild Asparagus grow spontaneously. So, every spring we pick them to make this Delicious Dish!

Fusilli with Guanciale Asparagus & Ricotta

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La "PASTA AGLIO OLIO E PEPERONCINO" (Garlic, EVOO and Chili Pepper) is a staple of the Italian cuisine! It takes its origin from Naples and now it is one of the most popular plates of the Italian tradition. 

Spaghetti with Garlic, Chili Pepper and Extra Virgin Olive Oil

The Heritage Project ®

Preserving the Intangible Heritage of skills, knowledge, rituals, symbols and traditions concerning crops, harvesting, fishing, animal husbandry, conservation, processing, cooking, and particularly the sharing and consumption of food.

SICILY

OUR EXPERIENCE KITS RECIPES

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In every Italian Region, there is a variant, made with few different ingredients, depending on what offers the territory.

Sicily is famous to produce the most prestigious Almonds of the world called (Pizzuta di Avola). 

Sicilian Basil Pesto

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This Pistachio Pesto has an intense and gentle sweet flavor and grassy aroma. 

Only few ingredients:  Pistachio, Extra Virgin Olive Oil, Black Pepper and Salt. The result is a creamy-crunchy Pesto that allows you to fully taste the pistachio flavor. 

Raw Pistachio Pesto

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Spaghetti al Pomodoro is the most eaten recipe in Italy.

Cherry Tomato from Sicily, grows in an area with the greatest hours of light in Europe.

It is rich in lycopene and it is a source of minerals and C vitamin.

Cherry Tomato Spaghetti

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 A SICILY TO RIDE, TASTE AND TELL

In Italy, every morning starts with caffè: Espresso, Cappuccino, Macchiato. You can either drink coffee at the Italian bar or at home, what really matter is to enjoy your coffee ritual and take your time. Espresso beats the time in Italians' life. When the in...

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