Spaghetti al Pomodoro - Cherry Tomato Sauce Spaghetti
The Everyday Italian Recipe you will Never Get Tired Of
Spaghetti al Pomodoro is the most used recipe in Italy, we can definitely state that it is the everyday pasta recipe. Despite the common trends (especially the no carbs diet), in 1993 the Harvard School of Public Health, stated that the Mediterranean Diet and the way to eat of southern Italy, displayed low rates of chronic disease and higher than average adult life expectancy. It was believed that the diet—mainly seasonal and organic fruits and vegetables, beans, nuts, grains, fish, olive oil, small amounts of dairy, and red wine contributed to the people health benefits.
From Our Kitchen:
2. Organic Tomato Bruschetta
3. Organic Ready Cherry Tomato Sauce | Segreti di Sicilia 11.6oz
The Ready Cherry Tomato Sauce is the result of a traditional and tasty recipe born from the union of a delicately fried onion, particularly sweet, with the best cherry tomatoes ripened in the warm sun of Sicily.
4. Artisanal Whole Wheat Semolina Pasta made with Sicilian Ancient Grains, 500 gr | 17.6 oz | Pastificio Minardo
Pasta made with Ancient Grains has naturally a low value of Gluten.
5. Salt Chocolate
Bean to Bar unrefined and not conched chocolate. 3 ingredients: Cocoa beans, Cane Sugar, Salt
Spaghetti al Pomodoro Pasta Kit | up to 4
Garlic and Extra Virgin Olive Oil (to make Soffritto)
Salt (to cook pasta)
Parmigiano PDO Cheese (optional, to sprinkle on top)